Commercial Fishing Limits
Quota Managed Species
Updated January 28, 2014
|Species||Fishery Status||Trip Limit||Minimum Length||Effective Date|
|70 lbs daily||14" total length*||01/05/14|
|Weekly Limit Program: Open||1,000 lbs weekly||01/18/14|
|Scup||Open||50,000 lbs per trip||9" total length||10/19/13|
|Black Sea Bass||Closed||-||11" total length||01/26/14|
|Striped Bass||Closed||by tag allocation||Fish only 24" to 36"
may be taken
|Bluefish||Open||5,000 lbs daily||9" total length||01/01/14|
|Spiny Dogfish||Open||3,000 lbs daily||-||05/01/13|
|Menhaden||Open||6,000 lbs daily||-||08/01/13|
*Total length is the longest straight line measurement from the tip of the snout, with the mouth closed, to the longest lobe on the caudal fin (tail), with the lobes squeezed together, laid flat on the measuring device, except that black sea bass are measured from the tip of the snout or jaw (mouth closed) to the farthest extremity of the tail, not including the tail filament.
All Other Species
Visit the commercial fishing regulations page to view limits for other commercially harvested fish.
2013 Quota Distribution Plans for scup, summer flounder, black sea bass and bluefish are available.
The table above provides a summary of trip limits for quota managed commercial fisheries in New York. Check with the Bureau of Marine Resources (631-444-5621) to ensure these fishing limits are in effect, as laws and regulations are frequently amended by the state legislature, the National Marine Fisheries Service, the Atlantic States Marine FIsheries Commission, the Mid-Atlantic Fishery Management Council, and DEC.