| Description |
Habitat |
Reproduction |
Feeding |
Fishing Information |
Comments |
| Chain Pickerel |
| 15-20" long
Fully scaled cheeks and gill covers
8 sensory pores on undersurface of lower jaw
Green to bronze with chain-link markings on sides
Dark bar beneath eye
|
Quiet water with heavy weedy growth |
Spawns in Spring (April-May)
Migrate into swampy or marshy backwater areas
Scatter their adhesive eggs at random |
Ambushes single prey
Eats primarily fish and occasionally frogs
Peak feeding time - dawn and dusk |
Popular sportfish - esp. for ice-fishermen
Relatively easy to catch & good fighters
Fish along weed beds in shallow water with minnows, worms, spoons, spinners and jigs
Good tasting, but very bony |
Gets name from dark chain-link marking on sides
Popular sportfish in many lakes and rivers in SE NY |
| Redfin Pickerel |
6-10" long
Fully scaled checks and gill covers
8 sensory pores on undersurface of lower jaw
Olive green to dark brown with wavy vertical bars on sides
Dark bar beneath eye
Dorsal fin darkly pigmented orange and red |
Weedy areas of sluggish streams and lakes and ponds
Sometimes in brackish water |
Spawns early spring (March-April)
Scatter adhesive eggs over dense vegetation along grassy stream banks or in flooded backwaters |
Eats fish, small crustacean, crayfish and insects |
Not actively pursued by anglers because of small size |
Smallest of NY's pike
Closely resembles the chain pickerel
Uncommon in NY - restricted to Long Island & eastern New York
Gets name from orange to red colored dorsal fin |
| Grass Pickerel |
8-15" long
Fully scaled cheeks and gill covers
8 sensory pores on undersurface of lower jaw
Pale to dark green with thin, wavy vertical bars
Dark bar beneath eye |
Prefer heavily vegetated areas of slow-moving streams, lakes & ponds |
Spawn early spring (March-April)
Scatter adhesive eggs over vegetation in upper portions of flooded streams and in marshes |
Eats fish, crayfish and insects |
Of little interest to NY anglers |
Subspecies of the redfin
Spotty distribution in NY |
| Northern Pike |
25-36" long
Fully scaled cheeks, gill covers have scaleless lower half
8-12 sensory pores on undersurface of lower jaw
Dark green to brown with light bean-shaped spots (dark background-light markings) |
Wide range of habitats
Prefer weedy portions of rivers, ponds and lakes
Large adults sometimes offshore in deeper water |
Spawn in spring (April-May)
Migrate into flooded marshes during night
Scatter adhesive eggs over vegetation |
Ambush single prey
Feeds on whatever is most available
Eats primarily fish, but also crayfish, frogs, ducks, mice and muskrats |
Important sportfish
Taken through the ice as well as in open water
Fish near or in weed beds with large spoons, spinners, plugs or large baitfish
Delicious to eat. Because of large size, bones are more easily removed than a pickerel's |
Very adaptable - are one of the most widely distributed freshwater fish in the world
Can grow quite large - over 40 lbs. Current NY record is 46 lbs. 2 oz.
Help control populations of smaller fish species |
| Muskellunge |
30-46" long
Cheeks and gill covers only scaled on the upper half
12-18 sensory pores on undersurface of lower jaw
Color ranges from barred to spotted to plain, but always has light background with dark markings |
Cool lakes and large rivers-sometimes staying in moderately swift water |
Spawn in mid-late spring (later than northern pike)
Spawn at night in shallow, flooded areas
Scatter semi-adhesive eggs over vegetation |
Ambush single prey
Move very little other than to dart out & grab prey
Eats primarily fish, but also mice ducks and muskrats |
Because of large size and rarity, held in high regard by anglers
Can take experienced fisherman 50 hrs. to catch one. Use of a guide is recommended
Best method: troll with large plugs, spinners or baitfish |
Largest member of the pike family, and NY's largest freshwater sportfish
In NY are two strains: the Great Lakes and Ohio strain
Great sportfish Good eating, but most people practice "catch and release" to ensure future limited populations |
| Tiger Muskellunge |
24-38 " long
Fully scaled cheeks, gill covers have scaleless lower half
10-16 sensory pores on undersurface of lower jaw
Color: varies, but light background with dark barred markings |
Specific habitat preferences not documented - assumed to be intermediate to northern pike and muskellunge |
Are sterile hybrids - no successful spawning |
Ambush single prey
Eats primarily fish, but also frogs, mice, ducks and muskrats |
Important gamefish
Fish near dropoffs, weed beds and other structure with large baitfish or large plugs and spoons |
Hybrid cross between northern pike and muskellunge
Occasionally occur naturally. Most tigers in NY waters have been stocked to provide trophy fishing |